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Performance Standards for Restaurants

Author: Champagne, Catherine M., Odoms-Young, Angela, Story, Mary T., Harris, Jennifer, Fox, Tracy, Becker, Nancy, Kappagoda, Manel, Elbel, Brian, Williams, Jerome D., Cohen, Deborah, Economos, Christina D., Bhatia, Rajiv, Van Horn, Linda, Stephen D., Sugarman, Lesser, Lenard I., Powell, Lisa M., Wootan, Margo, Whitsel, Laurie P., Roberts, Susan, Shields, Kathleen
Subject: Health
Source: JSTOR Open Access Books
Publisher: RAND Corporation
eISBN: 9780833082756


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